THE HEART OF PROVENCE
OUR STORY BEGINS IN THE CÔTES DE PROVENCE, WHERE ROLLING HILLS, LIMESTONE SOIL, AND THE LEGENDARY MISTRAL WIND CONVERGE UNDER THE ENDLESS MEDITERRANEAN SUN. COOL NIGHTS AND WARM DAYS ALLOW GRAPES TO RIPEN SLOWLY, DEVELOPING VIBRANT ACIDITY AND RICH, LAYERED AROMAS. THIS EXCEPTIONAL TERROIR – HOME TO GRENACHE, CINSAULT, SYRAH, AND ROLLE – GIVES DIVINE ROSÉ ITS UNMISTAKABLE FRESHNESS AND PURITY.
TRADITION MEETS CARE
EACH GRAPE IS HAND-PICKED IN THE COOL, EARLY MORNING TO PRESERVE ITS DELICATE AROMAS AND NATURAL FRESHNESS. GENTLE PRESSING, COOL FERMENTATION IN STAINLESS STEEL TANKS, AND A TOUCH OF OAK FOR DEPTH – WE COMBINE TIME-HONORED PROVENÇAL METHODS WITH THOUGHTFUL, MODERN WINEMAKING. SUSTAINABILITY IS CENTRAL TO US: WE WORK NATURALLY AND RESPECTFULLY, SO THAT FUTURE GENERATIONS CAN ENJOY THIS ELEGANCE.